Locally-sourced, inspired offerings

In addition to our line-up of hand-crafted ales, we offer a small but inspired food menu featuring locally sourced ingredients. From our fisherman's platter with locally caught tuna and oysters, to our vegetarian bliss bowl with pearled barley and South coast seasonal vegetables, there is something for everyone. 

We also brew a selection of non-alcoholic fermented beverages, including rotating kombucha flavors and lemonade. And, our house brewed Extreme ginger beer makes a killer Moscow mule!